A mineral driven chardonnay with a rich mouthfeel and light touch of French oak.
Golden straw hue, with lively aromas of tropical melon and warm lemon blossom are highlighted with indications of shredded coconut and crisp Asian pear. The palate confirms the nose and is intensified by a driving minerality and mellowing acidity that reflects the gentle touch of a neutral French Oak fermentation. Serve slightly below room temperature for true mouth feel and an expressive sensory experience.
|10 months in neutral French oak