Tours & Tastings
If you do not see the date, time or party size you are looking for please call us 707.955.5992
We are happy to help you schedule your expereince.
We offer three tasting experiences. Each of our tastings is designed to allow our guests to experience the winemaking philosophy behind our wines as well as the rich history of our estate. Each experience includes a unique selection of our wines.
Two tasting experiences are available daily with 48 hour advance reservation:
Currently Unavailable Due to COVID-19 Requirements for Social Distancing**
We offer tours of our wine making facility with a tasting. Advance reservation required and are available daily.
Detailed descriptions for the tours & tastings above: 1897 Tasting
: An introduction to Zialena, 4 wines, including 1 white and 3 reds. $15 tasting fee.
Relax at our tasting bar and educate yourself on Zialena’s rich and storied history and heritage. Come to know us by tasting the backbone of our wine portfolio.
: Dig deeper into Zialena, 6 wine flight, 2 whites, 6 reds to choose from. $25 tasting fee.
Taste the rich history and wine making philosophy of Zialena with the 4 wines from the 1897 tasting and your choice of 2 more of our reserve and limited production wines.
Winery Tour & Tasting
: 6 wines, 1 white, 5 reds. $50 tasting fee. (Currently Unavailable Due to COVID-19 Social Distancing Requirements)
Come learn about us inside and out! Taste the broad depth of our wines while one of our wine educators guides you on a tour of our state of the art winemaking facility featuring Alexander Valley's first open top concrete tank fermentation room. You’ll also experience our barrel room and winemaker’s lab. Want to see, feel, smell, and taste what we do? Well then engage yourself in the process of making wine from harvest to bottle. An experience for anyone wanting to learn more about the world of winemaking. This tasting truly highlights the full process, philosophy, heritage, and ideals that make our wine what it is. Often our hands-on winemaking team will be around working with the wine so come ready with questions!